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Cake Boss – St. Patrick’s Day Cake Class
March 18 @ 9:00 am - 11:00 am
Take a break from the frosty weather and join us in decorating our St. Patrick’s Day theme cake from “Baking with the Cake Boss.” The Carlo’s decorators will teach guests the Carlo’s tips and tricks, from rolling fondant to sprinkling the perfect trimmings on your cake to make it sparkle. Experienced Carlo’s staff members will be available for assistance with each step, and will hold a question and answer session following the demonstration.
Menu: Vanilla & Chocolate Cake with Chocolate Fudge filling, covered in fondant and edible sugar decorations. This course lasts approximately 2 hours.
Participants in this class must be at least 10 years of age. All participants under the age of 18 years must have a legal guardian enrolled in the class.